I’m taking a break from talking about electronics this week for something a little spicier. When I’m spending time in Mexico, I love the local cuisine. Yes, I love spicy food. While there, I learned about a spice mix named Tajin and I thought I’d share it with you. Yes, I’ve provided a link to get it from Amazon and I’ll earn a tiny commission if you order with my link.
First things first, it isn’t hot at all. Now I like hot stuff so if you are ultra sensitive, maybe you’ll think it has a little heat. Tajin is often used on fruit. I have to admit that it seems a little odd at first. Yet the result is pretty darned good.
After my latest trip to Mexico, I wanted to get some Tajin to use at home. Since I’m only a few hours from the Mexican border, I expected my local grocery store to have it. No such luck. If I went to some other stores in Phoenix, I’m sure I could find it. For me it was easier to just order some from Amazon and that’s exactly what I did. So if you are looking to try something new, give it a try!
I am in the Upper Peninsula of Michigan. Our local Walmart carries Tajin in the produce section. My husband (born & raised in Mexico) also uses it on buttered corn on the cob.